Magnetic Field and Magnetic Isotope Effects on the Products of Organic Reactions
نویسنده
چکیده
The effects of magnetic fields on chemical reactions have been the subject of several review articles in recent years (Atkins, 1976; Atkins and Lambert, 1975; Sagdeev et al., 1977b; Lawler and Evans, 1971 ; Turro and Kraeutler, 1980; Turro, 1983). It is the object of the present review to describe the current theory and to illustrate, with examples, the changes that arise in the formation of products of organic reactions as a function of applied field and of nuclear magnetic spins.
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تاریخ انتشار 2008